Food Hygiene Awareness
£20.00
Course Overview
What are the main concerns around food safety? What are the dangers and hazards to avoid?
This short course is designed to give you an understanding of the issues and the practical steps you can take to reduce risks both as someone who prepares or handles food.
Note: Prices shown are ex VAT. VAT is added at checkout.
Course Aims
The aim of this module is that all health and care staff gain a clear understanding of their responsibilities concerning food safety and hygiene.
Course Outcomes
By the end of this e-learning module, you will have an understanding of the following learning outcomes:
- The importance of food safety
- The consequences of food poisoning
- The responsibilities of food handlers
- Avoiding the hazards in food preparation
- The science of food preparation
- How to cook foods safely.
Expected learning time
45 minutes
About this course
Produced by My Learning Cloud.
| Training Duration | 45 minutes |
|---|---|
| Publisher | My Learning Cloud |
We can deliver can deliver bespoke on-site training for nurses, paramedics, pharmacists, doctors and other healthcare professionals. Courses can be delivered at your place of work and the content tailored to your local requirements.
