Understanding food hygiene, nutrition and hydration
Healthcare Worker Core Skills Training
This section will explain the importance of ensuring our bodies are supplied with essential vitamins and minerals in order to maintain a healthy lifestyle. It will explain how to understand food labels and cater for different diets.
The course will also look at how a poor diet affects physical and mental health and the importance of hydration including the problems encountered through dehydration.
This course is designed for a maximum of 12 delegates to attend, which allows for plenty of interaction, sufficient individual practice, questions to be asked and explored, and the building of confidence to take place.
All learners will receive a CPD certificate and downloadable handouts.
Course duration: 6 hours
Maximum no of delegates: 12
Sessions are delivered via Zoom platform. You will receive comprehensive details both about how to access as well as get the most out of your training – please allow 2 business days from your order.